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The latest from Our Little House in the Big Woods
- Spring is bustin’ out all over (and a blogging milestone)
- Traveling from little house in the woods to big city on the coast
- Healing a broken toe, watching the snow melt
- The maze is your labyrinth
- Mindfulness, equanimity–and a broken toe
- The perils and ecstasy of walking on snow
- Loss and gain
- Sad transitions
- Snow, snow, snow and it’s really __ __ __ __ __
- Vegetable scrap smiley for our company
Read, read, read…months and months of photos and words…
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The times folks have paused along Lake Superior Spirit's shores since 2010
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Tag Archives: Korean food
Chestnuts roasting on an open fire, crab apple jelly, and red Georgia clay
New Year’s Day, 2014. I eat toast slathered with translucent red crab apple jelly that glistens like a stained glass window through its home in a tiny mason jar. It’s a Christmas gift from a daughter who found it in … Continue reading
Posted in January 2014
Tagged chestnuts, family, Georgia, holiday, Korean food, nature, New Years resolutions, travel, winter, writing
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Lake Superior Spirit 